CATERING KITCHEN, LLC

PRIME RIB OF BEEF… SLOW ROASTED, WITH AU JUS AND/OR HORSERADISH SAUCE

BEEF TIPS...WITH MUSHROOM BURGUNDY SAUCE

MESQUITE SMOKED18 HOUR BEEF BRISKET…COOKED UNTIL PULL-APART TENDER WITH BBQ SAUCE

SMOKED BBQ PORK RIBS… FALL OFF THE BONE TENDER

ROASTED TENDERLOIN OF BEEF…WITH BORDELAISE, BÉARNAISE...

GRILLED MEDALLIONS OF BEEF… WITH ROASTED SHALLOT AND PINOT NOIR SAUCE or COOKS BUTTER

BAKED HALIBUT…SERVED WITH RED PEPPER COULIS

FILET OF SALMON…SERVED WITH LEMON DILL SAUCE

CITRUS HERB SALMON ...WITH LEMON CURRANT GLAZE

HERB GRILLED SALMON… WITH ROASTED RED PEPPER BUTTER OR MANGO-PAPAYA SALSA

PAN SEARED PEPPERED SWORDFISH… WITH CITRUS SALSA

CHILEAN SEABASS… WITH CHILI LIME BUTTER SAUCE

GRILLED PRAWNS… WITH RASPBERRY ANCHO SAUCE

JUMBO SHRIMP...IN GARLEC BUTTER SAUCE

SOUTHERN FRIED CHICKEN FINGERS…WITH A DIPPING SAUCE

CHIKEN CORDON BLEU… STUFFED WITH HAM AND SWISS CHEESE WITH SAUCE BECHAMEL

BACON WRAPPED CHICKEN BREAST...SMOKED BACON WITH CREAMY MUSHROOM SAUCE

STUFFED CHICKEN BREAST…WITH FRESH MOZZARELLA, TOMATOES, PINE NUTS AND BASIL WITH PESTO

CHICKEN PICATTA… WITH WHITE WINE, LEMON AND CAPER SAUCE

CHICKEN CAPISTRANO… BONELESS BREAST SAUTÉED IN BUTTER. ARTICHOKE HEARTS AND ROMA TOMATOES IN A GARLIC CREAM SAUCE

PARMESAN AND HERB CRUSTED CHICKEN BREAST… SERVED WITH MARSALA MUSHROOM SAUCE

CHICKEN SALTIMBOCCA… WITH PROCIUTTO AND MARSALA WINE SAUCE

FAJITAS…WITH CITRUS MARINATED GRILLED BEEF SKIRT STEAK. ACCOMPANIED BY GRILLED ONIONS, MIXED COLORED  PEPPERS AND FRESH SALSA, SOUR CREAM, GUACAMOLE, JACK AND CHEDDAR CHEESES AND FLOUR TORTILLAS

LASAGNE…LAYERS OF LASAGNA NOODLES, RICOTTA AND MOZZARELLA CHEESE, SPINACH AND SPICES, SERVED WITH CHUNKY TOMATO SAUCE

OVEN ROASTED PORK TENDERLOIN …APPLE CIDER GLAZE

CHAR-GRILLED PORK TENDERLOIN… WITH SUN DRIED TOMATO, BASIL BEURRE BLANC SAUCE

PORK LOIN CHOPS… IN DIJON CREAM SAUCE

ROASTED TURKEY… WITH DRESSING AND CRANBERRY SAUCE

VEAL MADEIRA… SAUTÉED TOP ROUND VEAL SLICES SERVED IN DEMI GLACE REDUCTION OF MADEIRA WINE, BLACK PEPPERCORNS AND THYME

RIGATONI PASTA… TOMATO VODKA CREAM SAUCE WITH PROSCIUTTO HAM AND PARSLEY

CHEESE RAVIOLI… RAVIOLI WITH SMOKED MOZZARELLA SERVED WITH ROASTED RED PEPPER CREAM SAUCE

CHICKEN PASTA… PENNE PASTA WITH SPICY ALFEDO SAUCE OR ROASTED RED PEPPER CREAM

SALADS:

GARDEN SALAD… A BLEND OF LEAF, ICEBERG, ROMAINE GARNISHED WITH CHERRY TOMATOES, CUCUMBER AND SHREDDED CARROTS. CHOICE OF DRESSINGS.

OUR SIGNATURE SALAD… A BLEND OF LEAF, ROMAINE AND MESCULUN GREENS WITH SUGARED WALNUTS, FRESH PINEAPPLE, THINLY SLICED RED ONION AND MANGO STILTON SERVED WITH OUR HOMEMADE CHAMPAGNE VINAIGRETTE

GREEK SALAD…TOMATOES, ENGLISH CUCUMBER, KALAMATA OLIVES, ARUGULA, FETA CHEESE AND FRESH OREGANO

CAESAR SALAD…CRISP ROMAINE LETTUCE, PARMESAN CHEESE, TOMATOES AND GARLIC CROUTONS

SPINACH SALAD…FRESH SPINACH LEAVES, SLICED RED ONION, CHOPPED EGG, MUSHROOMS AND BACON DRESSING

SPNACH SALAD… WITH GORGONZOLA, STRAWBERRIES AND BALSAMIC DRESSING

THE WEDGE...CHILLED WEDGE OF ICEBERG WITH BLEU CHEESE CRUMBLES, CHERRY TOMATOES, SMOKED BACON BITS AND BLEU CHEESE DRESSING

MARINATED ASPARAGUS AND MOZZARELLA … ON A BED OF MIXED GREENS, VINE RIPENED TOMATOES AND BUFFALO MOZZARELLA. SERVED WITH BALSAMIC REDUCTION

SPRING MIX SALAD… WITH FETA CHEESE, CANDIED PECANS, CHERRY TOMATOES, CARROTS AND SWEET POPPYSEED DRESSING

HERE AT CATERING KITCHEN, WE FRESHLY PREPARE ALL OF OUR FOOD THAT WE SERVE FOR YOU AND YOUR GUESTS. EVERY MENU ITEM IS CAREFULLY PREPARED WITH YOUR EVENT IN MIND.

WE CATER ON SITE AT CAMP LOUGHRIDGE AND WE ALSO GO OFFSITE TO YOUR CHOICE OF VENUES.

WE KNOW THAT WEDDINGS, CORPORATE EVENTS, FAMILY AND SCHOOL REUNIONS, BIRTHDAY PARTIES AND CHURCH GATHERINGS WILL REQUIRE DIFFERENT NEEDS FOR FOOD AND DRINK ITEMS. THIS IS WHY WE CUSTOM BUILD YOUR MENU FOR YOUR GUESTS!

OUR MENU FOR YOUR EVENT WILL BE CUSTOM BUILT TO SUIT YOUR WANTS, NEEDS AND DESIRES.

YOU DO NOT HAVE TO CHOOSE A PRE MADE MENU THAT MAY HAVE ITEMS THAT YOU DO NOT WANT OR LIKE.

WHEN YOU HAVE A BUDGET YOU NEED TO STAY WITH, WE CAN CUSTOM BUILD THAT SPECIAL MENU FOR YOUR EVENT TO FIT YOUR BUDGET.